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J-VAC Vaccine

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SKU:
24010
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  • Description Description
    J-Vac is for the vaccination of healthy cattle (cows, heifers) as an aid in prevention of mastitis due to E. coli and the effects of endotoxemia caused by E. coli and Salmonella typhimurium. 21 day withdrawal. Supplied as a 50 dose bottle. Needles and syringes sold separately.

  • Bovine combination vaccine
  • Protects against E. Coli and Salmonella
  • Killed vaccine
As an aid in the prevention of mastitis, Administer 2 ml J-Vac Intramuscular or Subcutaneous at 7 months of gestation or at dry off; revaccinate at 1 to 3 weeks before calving. Revaccinate annually as above.

As an aid in the prevention of the effects of endotoxemia, whole herd vaccination may be done at any time. Administer 2 ml J-Vac followed by a second 2 ml dose 2 to 4 weeks later. Revaccinate annually as above. Calves vaccinated under 6 months of age should be revaccinated after reaching 6 months of age.

Storage: Store at 2 -7 F (35 -45 F). Do not freeze.
J-Vac is for the vaccination of healthy cattle (cows, heifers) as an aid in prevention of mastitis due to E. coli and the effects of endotoxemia caused by E. coli and Salmonella typhimurium. 21 day withdrawal. Supplied as a 50 dose bottle. Needles and syringes sold separately.

  • Bovine combination vaccine
  • Protects against E. Coli and Salmonella
  • Killed vaccine
    • As an aid in the prevention of mastitis, Administer 2 ml J-Vac Intramuscular or Subcutaneous at 7 months of gestation or at dry off; revaccinate at 1 to 3 weeks before calving. Revaccinate annually as above.

    As an aid in the prevention of the effects of endotoxemia, whole herd vaccination may be done at any time. Administer 2 ml J-Vac followed by a second 2 ml dose 2 to 4 weeks later. Revaccinate annually as above. Calves vaccinated under 6 months of age should be revaccinated after reaching 6 months of age.

    Storage: Store at 2 -7 F (35 -45 F). Do not freeze.

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